EFFECT OF THE INSERTION OF GOX GENE FROM PENICILLIUM FUNICULOSUM INTO THE GENOME OF POTATO (SCARB VARIETY) ON ITS RESISTANCE TO PROLONGED COLD

Original title

ВЛИЯНИЕ ВКЛЮЧЕНИЯ ГЕНА GOX ИЗ PENICILLIUM FUNICULOSUM В ГЕНОМ КАРТОФЕЛЯ СОРТА СКАРБ НА ЕГО УСТОЙЧИВОСТЬ К ДЛИТЕЛЬНОМУ ОХЛАЖДЕНИЮ

Authors

K.Z. Gamburg¹, O.I. Grabelnych^1,2, O.A. Borovik¹, G.B. Borovskii¹

Contact information

¹Siberian Institute of Plant Physiology and Biochemistry of Siberian Branch of Russian Academy of Sciences, Irkutsk, Russia, Этот адрес электронной почты защищён от спам-ботов. У вас должен быть включен JavaScript для просмотра.

²Irkutsk State University, Irkutsk, Russia

Pages

898-902

DOI

10.31255/978-5-94797-319-8-898-902

Abstract

Presented work contains data on the influence of glucose oxidase gene inserted into the potato genome on its resistance to prolonged (10 days) cold treatment. This genetic transformation led to the significant increase of the resistance depending from the intensity of gene expression. Glucose oxidase activity did not change significantly after 10 days at 1 ºC and the content of sugars was increased in transgenic lines. The contents of some dehydrins before cold treatment were higher in transgenic lines.