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EFFECT OF THE INSERTION OF GOX GENE FROM PENICILLIUM FUNICULOSUM INTO THE GENOME OF POTATO (SCARB VARIETY) ON ITS RESISTANCE TO PROLONGED COLD
Original title
ВЛИЯНИЕ ВКЛЮЧЕНИЯ ГЕНА GOX ИЗ PENICILLIUM FUNICULOSUM В ГЕНОМ КАРТОФЕЛЯ СОРТА СКАРБ НА ЕГО УСТОЙЧИВОСТЬ К ДЛИТЕЛЬНОМУ ОХЛАЖДЕНИЮ
Authors
K.Z. Gamburg1, O.I. Grabelnych1,2, O.A. Borovik1, G.B. Borovskii1
Contact information
1Siberian Institute of Plant Physiology and Biochemistry of Siberian Branch of Russian Academy of Sciences, Irkutsk, Russia, Этот адрес электронной почты защищён от спам-ботов. У вас должен быть включен JavaScript для просмотра.
2Irkutsk State University, Irkutsk, Russia
Pages
898-902
DOI
10.31255/978-5-94797-319-8-898-902
Abstract
Presented work contains data on the influence of glucose oxidase gene inserted into the potato genome on its resistance to prolonged (10 days) cold treatment. This genetic transformation led to the significant increase of the resistance depending from the intensity of gene expression. Glucose oxidase activity did not change significantly after 10 days at 1 ºC and the content of sugars was increased in transgenic lines. The contents of some dehydrins before cold treatment were higher in transgenic lines.